The Biltmore Hotel is excited to announce the reopening of their culinary academy. The Biltmore Hotel invites all children ages 9-16 to take part in an exciting hands-on cooking camp taught by acclaimed Biltmore chefs where they will get the opportunity to learn how to work within the kitchen and become young chefs. Being one of the few hotels in North America operating a recreational cooking school, children will gain tremendous insight in the culinary field and relish their time spent at the Biltmore Culinary Academy this summer.Students are grouped by age and work in our fully equipped, professional kitchen. The weekly camps run all summer long, are limited to 8 campers per class, cost $580 per week, and include lunch, chef apron, and all related cooking materials.