DUNE at Auberge Beach Residences in Fort Lauderdale is hosting a series of unforgettable wine dinners with the first installment beginning Thursday, August 1, 2019. Guests are invited to indulge in a five-course culinary experience prepared by Executive Chef Edgar Beas, carefully paired with the beautiful old vine wines of Bodega Numanthia.

Tickets cost $225++ per person with limited seating available – Don’t miss out on this luxury culinary experience! Tickets are available at: https://www.exploretock.com/dune/event/private/dd14a302-86ad-4a26-b2e0-8b0158a0d447