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MYN-TU 2020 NEW YEAR’S EVE
Tuesday, December 31 2019
7:30 PM-12:00 AM
1st SEATING 7:30 PM
$150 Per Person
Including a bottle of Moët & Chandon for every two guests
2ND SEATING 10:00 PM
$450 Per Person
Including a bottle of Don Pérignon for every two guests.
FIRST COURSE
Sensei Crispy Betsy
SECOND COURSE
Bluefin Toro Tartare with
Caviar & Hamachi Jalapeño
THIRD COURSE
5oz. Pan Seared Seabass Den Miso,
Caramelized Sake Miso Sauce
FOURTH COURSE
5oz. Hennessy Filet Mignon
Served with Fresh Black Truffles
FIFTH COURSE
Flower Shot “Normand Style”
SIXTH COURSE
Chef Assortment Part Platter